Ecuador
offers
little
archeological
evidence
of
its
preHispanic
civilizations.
Nonetheless,
its
most
ancient
artifacts
-
remnants
of
the
Valdivia
culture
found
along
the
coast
north
of
the
modern
city
of
Santa
Elena
in
Guayas
Province
-
date
from
as
early
as
3500
B.C.
Other
major
coastal
archaeological
sites
are
found
in
the
provinces
of
Manabi
and
Esmeraldas;
major
sites
in
the
Sierra
are
found
in
Carchi
and
Imbabura
provinces
in
the
north,
Tungurahua
and
Chimborazo
provinces
in
the
middle
of
the
Andean
highlands,
and
Canar,
Azuay,
and
Loja
provinces
in
the
south.
Nearly
all
of
these
sites
are
dated
in
the
last
2,000
years.
Large
parts
of
Ecuador,
including
almost
all
of
the
Oriente,
however,
remain
unknown
territory
to
archaeologists.
Knowledge
of
Ecuador
before
the
Spanish
conquest
is
limited
also
by
the
absence
of
recorded
history
within
either
the
Inca
or
pre-Inca
cultures
as
well
as
by
the
lack
of
interest
taken
in
Ecuador
by
the
Spanish
chroniclers.
Before
the
Inca
conquest
of
the
area
that
comprises
modern-day
Ecuador,
the
region
was
populated
by
a
number
of
distinct
tribes
that
spoke
mutually
unintelligible
languages
and
were
often
at
war
with
one
another.
Four
culturally
related
Indian
groups,
known
as
the
Esmeralda,
the
Manta,
the
Huancavilca,
and
the
Puni,
occupied
the
coastal
lowlands
in
that
order
from
north
to
south.
They
were
hunters,
fishermen,
agriculturalists,
and
traders.
Trade
was
especially
important
among
different
coastal
groups,
who
seem
to
have
developed
considerable
oceanic
travel,
but
the
lowland
cultures
also
traded
with
the
peoples
of
the
Sierra,
exchanging
fish
for
salt.
The
Sierra
was
populated
by
elements,
from
north
to
south,
of
the
Pasto,
the
Cara,
the
Panzaleo,
the
Puruhi,
the
Canari,
and
the
Palta
cultures.
These
people
lived
mostly
on
mountainsides
and
in
widely
dispersed
villages
located
in
the
fertile
valleys
between
the
Cordillera
Occidental
[Western
Chain]
and
the
Cordillera
Oriental
[Eastern
Chain]
of
the
Andes.
The
Sierra
natives
were
a
sedentary,
agricultural
people,
cultivating
maize,
quinoa,
beans,
and
many
varieties
of
potatoes
and
squashes.
The
use
of
irrigation
was
prevalent,
especially
among
the
Canari.
A
wide
variety
of
fruits,
including
pineapples
and
avocados,
was
grown
in
the
lower,
warmer
valleys.
Historians
believe
that
political
organization
centered
around
local
chieftains
who
collaborated
with
one
another
in
confederations
or
were
subjected
to
"kings."
Such
local
chiefs
had
considerable
authority;
they
could
raise
armies,
for
example,
and
administer
communal
lands.
The
Inca
expansion
northward
from
modern-day
Peru
during
the
late
fifteenth
century
met
with
fierce
resistance
by
several
Ecuadorian
tribes,
particularly
the
Canari,
in
the
region
around
modern-day
Cuenca;
the
Cara
in
the
Sierra
north
of
Quito;
and
the
Quitu,
occupants
of
the
site
of
the
modern
capital,
after
whom
it
was
to
be
named.
The
conquest
of
Ecuador
began
in
1463
under
the
leadership
of
the
ninth
Inca,
the
great
warrior
Pachacuti
Inca
Yupanqui.
In
that
year,
his
son
Topa
took
over
command
of
the
army
and
began
his
march
northward
through
the
Sierra.
After
defeating
the
Quitu,
he
moved
southward
along
the
coast,
and
from
there
he
launched
an
extensive
ocean
journey
that
took
him,
depending
on
the
account,
to
the
Galipagos
Islands
or
to
the
Marquesas
Islands
in
Polynesia.
Upon
his
return,
he
tried
unsuccessfully
to
subdue
the
populations
around
the
Gulf
of
Guayaquil
and
the
island
of
Puni.
By
1500
Topa's
son,
Huayna
Capac,
overcame
the
resistance
of
these
populations
and
that
of
the
Cara,
and
thus
incorporated
all
of
modern-day
Ecuador
into
Tawantinsuyu,
as
the
Inca
empire
was
known.
The
influence
of
these
conquerors
based
in
Cuzco
[modern-day
Peru]
was
limited
to
about
a
half
century,
or
less
in
some
parts
of
Ecuador.
During
that
period,
some
aspects
of
life
remained
unchanged.
Traditional
religious
beliefs,
for
example,
persisted
throughout
the
period
of
Inca
rule.
In
other
areas,
however,
such
as
agriculture,
land
tenure,
and
social
organization,
Inca
rule
had
a
profound
effect
despite
its
relatively
short
duration.
Farming
remained
the
major
form
of
subsistence,
but
the
Inca
introduced
a
variety
of
new
crops,
including
yucca,
sweet
potatoes,
coca,
and
peanuts.
The
use
of
llamas
and
irrigation
was
expanded
considerably.
Largely
in
private
hands
previously,
land
became,
in
theory
at
least,
the
property
of
the
Inca
emperor.
In
practice,
most
land
was
held
collectively
by
the
ayllu
,
an
agrarian
community
group
headed
by
a
curaca
,
that
was
the
basic
social
grouping
under
the
Inca.
Within
the
ayllu
,
each
domestic
family
unit
was
allotted
a
small
plot
of
arable
land
to
grow
food
for
its
own
consumption.
The
state
and
the
clergy
also
held
a
substantial
amount
of
land,
which
was
worked
by
the
emperor's
subjects
as
part
of
their
obligatory
public
service.
Emperor
Huayna
Capac
became
very
fond
of
Quito,
making
it
a
secondary
capital
of
Tawantinsuyu
and
living
out
his
elder
years
there
before
his
death
in
about
1527.
He
preferred
to
rule
through
local
curacas
as
long
as
they
were
willing
to
accept
the
divine
authority
of
the
Inca
and
to
pay
tribute.
When
he
met
opposition,
the
emperor
dispersed
large
parts
of
local
populations
to
other
areas
of
the
empire
and
replaced
them
with
colonists
who
were
brought
from
as
far
away
as
Chile.
This
wholesale
movement
of
populations
helped
spread
Quechua,
the
language
of
Cuzco,
into
Ecuador.
A
standing
army,
a
large
bureaucracy,
and
a
temporally
important
clergy
further
enforced
the
rule
of
the
emperor.
Huayna
Capac's
sudden
death
from
a
strange
disease,
described
by
one
Spanish
chronicler
as
"probably
smallpox
or
measles,"
precipitated
a
bitter
power
struggle
between
Huascar,
a
son
borne
by
Huayna
Capac's
sister
and
thus
the
legitimate
heir,
and
Atahualpa,
a
son
who,
although
borne
by
a
lesser
wife,
was
reputedly
his
father's
"favorite."
This
struggle
raged
during
the
half-decade
before
the
arrival
of
Francisco
Pizarro's
conquering
expedition
in
1532.
The
key
battle
of
this
civil
war
was
fought
on
Ecuadorian
soil,
near
Riobamba,
where
Huascar's
northbound
troops
were
met
and
defeated
by
Atahualpa's
southbound
troops.
Atahualpa's
final
victory
over
Huascar
in
the
days
just
before
the
Spanish
conquerors
arrived
resulted
in
large
part
from
the
loyalty
of
two
of
Huayna
Capac's
best
generals,
who
were
based
in
Quito
along
with
Atahualpa.
The
victory
remains
a
source
of
national
pride
to
Ecuadorians
as
a
rare
case
when
"Ecuador"
forcefully
bettered
a
"neighboring
country."
Last
Updated
24th
July
2006
(DLW)
| |Source: U.S. Library of Congress||| |
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